Glen Eden Kebab

About Us

Story

best Turkish Taste in town

In Turkish cuisine, you will find the fresh flavours and spices of the Mediterranean. These flavours and spices found in coastal regions are mixed with cooking techniques and spices borrowed from the Middle East, resulting in a fusion of flavours.

We at Glen Eden Kebab are committed to delivering the same.

Where it Began

oUR sTORY


One Pakistani who spent the night sleeping on the streets of Auckland opened a restaurant that provides jobs for unemployed Pakistanis. He recalls the hardships he endured and the days when he was jobless, and plans to help every man like himself. As a result, he started feeding the poor and hungry in his restaurant. He received severe opposition from local restaurant owners but he did not give up. Mr. Bangash now spends over a thousand dollars a week feeding the hungry people in his restaurant.

Your Purchase leads to a donation.

gLEN eDEN kEBAB

Glen Eden Kebab, created by Chef Bangash, showcases Turkish culinary expertise with a menu full of genuine flavors. Despite challenges, Chef Bangash’s dedication to Turkish traditions shines through. Beyond great food, Glen Eden Kebab, an Auckland icon, is known for Zuhaib Abbas Bangash’s generous leadership. Through his NGO, TOHFA, they provide free meals to those in need, making the restaurant not just a tasty spot but also a caring contributor to the community’s welfare.

2005

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Elmer Johnson

Founder

Contact Us

Gleneden Kebab Parachinar Pakistan Outlet: Shingak Road, Parachinar District Kurram-KPK.

bangash@glenedenkebab.com